At OLLIS, the materials we use aren’t just ingredients — they’re part of our values. We choose them carefully to protect your health, support the planet, and ensure every pan performs beautifully in your kitchen for years to come.

Our cast iron cookware is made from sustainably sourced materials, including 50% recycled iron — which means less waste, lower impact, and no compromise on quality. Cast iron is infinitely recyclable, and we think that’s pretty amazing. It’s a material that can last a lifetime, and still have another one after that.

Our enamel cookware is coated with two layers of TOMATEC® enamel, a trusted, non-toxic finish that’s as safe as it is striking. Using modern spray techniques, our manufacturing partner ensures an even, ultra-durable coating that stands up to daily use while looking great on your stovetop and table. They're materials that develop an individual patina over time, a tapestry of meals prepared and shared, but this won't affect its cooking ability or compromise on health. 

When it comes to seasoning our cast iron, we keep things clean and natural. We use sustainably sourced soybean oil — no synthetic chemicals, no hidden toxins. Just a pure, plant-based finish that helps protect your cookware and gives you more worry free cooking.

We’re proud to make cookware that’s better for you — and for the world around you.